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水產(chǎn)養(yǎng)殖審查的主要目的是就水產(chǎn)養(yǎng)殖技術(shù)、政策和規(guī)劃的發(fā)展提供一個(gè)審查論壇。該雜志將發(fā)表經(jīng)同行充分審查的評(píng)論文章,邀請(qǐng)或以其他方式,關(guān)于水產(chǎn)養(yǎng)殖的主要方面,包括:全球、區(qū)域和/或全國(guó)生產(chǎn)和市場(chǎng)趨勢(shì)水產(chǎn)養(yǎng)殖實(shí)踐和技術(shù)發(fā)展水產(chǎn)養(yǎng)殖-環(huán)境交互作用本地和外來(lái)物種在水產(chǎn)養(yǎng)殖水生重要新興物種的生物學(xué)與養(yǎng)殖水產(chǎn)養(yǎng)殖一次和二次資源的利用個(gè)體和/或群體人工繁殖的發(fā)展飼料和飼料的發(fā)展遺傳學(xué)和水產(chǎn)養(yǎng)殖水產(chǎn)養(yǎng)殖健康管理有關(guān)水產(chǎn)養(yǎng)殖的政策發(fā)展水產(chǎn)產(chǎn)品質(zhì)量和可追溯性水產(chǎn)養(yǎng)殖的社會(huì)經(jīng)濟(jì)學(xué)及其影響
The primary aim of Reviews in Aquaculture is to provide a forum of reviews on developments in aquaculture techniques, policies and planning. The journal will publish fully peer-reviewed review articles, invited or otherwise, on major aspects pertaining to aquaculture, including:global, regional and/or national production and market trendsaquaculture practices and technological developmentsaquaculture- environment interactionsindigenous and alien species in aquaculturethe biology and culture of aquaculturally important and emerging speciesutilization of primary and secondary resources in aquaculturedevelopments in artificial propagation of individual species and / or groupsdevelopments in feeds and feedinggenetics and aquaculturehealth management in aquaculturepolicy developments pertaining to aquacultureaquaculture product quality and traceabilitysocio-economics of aquaculture and impacts
大類(lèi)學(xué)科 | 分區(qū) | 小類(lèi)學(xué)科 | 分區(qū) | Top期刊 | 綜述期刊 |
農(nóng)林科學(xué) | 1區(qū) | FISHERIES 漁業(yè) | 1區(qū) | 是 | 是 |
JCR分區(qū)等級(jí) | JCR所屬學(xué)科 | 分區(qū) | 影響因子 |
Q1 | FISHERIES | Q1 | 10.618 |
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